ARMEN Yacht Charter Catamaran

S/Y ARMEN
Sample menus by Laurianne HABERSTICH

Here it’s an idea of what I can cook for you, but you will fill a preference list before coming,
and I will do everything I can to offer you the best food experience on board.

Majorcan specialities lunch

Grilled toasts with Sobrassada, a typical spiced smooth salami marinated olives,

hummus dip, cucumbers sticks

lobster caldereta, a recipe with pepper and tomatoes delicious sauce.

Lobster comes with the famous Tumbet plate : eggplants, potatoes, peppers, veggies.

Pastissets flowers biscuits, with lemon zests.

Summer fruits salades.

Ibiza dinner

Beautiful appetizers with a fresh cocktail : Calamari salad with spices and basil

Zucchinis plancha grilled

Fresh tomatoes and garlic toasts : “pan con tomate”.

Baked daurada with fennel and lemon, simply with wild rice.

“Greixonera” : a kind of donut pudding speciality, with lemon and cinnamon.

Mediterranean lunch

Something with a drink :

Minis parmesan cheese cookies, sun dried tomatoes and grilled pine nuts

Lives tapenade rolls, marinated artichokes

Stuffed cherries tomatoes anchovy rillette.

first course :

Cavalaire pissaladiere speciality, fresh peas and mesclun salad.

Confit lemon and thym lamb plancha

snacked, with sun veggies tian plate

Red fruits and aromatics herbs desserts trio :

Fresh cherries and tarragon espuma

Raspberry rosemary ice cream

Basilic mousseline, fraises mille-feuille

Italian song diner

Grissinis, pomodore i prosciutto bruschettas, balsamico.

Primi piatti : eggplants and ricotta charlotte, fresh tomatoes sauce

Spaghettis alla vongole : al dente, with littles clams, white wine and parsley.

Fiesta brunch

Beetroots cappuccino,

Melon balls with poppy seeds and coppa,

Cocotte eggs with foie gras or salmon, morels meat pie

Zucchinis salad seasoning with olive oil and lemon juice,

Beautiful dragon fruits salad

Minis spices and chocolate fondants with ginger caramel

Great diner

To follow :

Monkfish tail and saffron sauce,

Baked potatoes in provencal bourride way, Grated broccoli.

A great selection of cheeses with fig marmalade and fresh pear

Coffee with gourmets pieces :

Meringue and lemon curd pie, Chocolate and banana duo mousse, Chartreuse granit.

Morning time

Depending on your preferences….

French city dweller way : Black coffee, bakery croissant and fresh orange juice.

Or The french countryman : Crispy toasts with butter and jam

The french peasant : Dry sausage, strong cheese and wholemeal bread, with red wine!

Healthy breakfasts :

Starting by a warm water with a lemon juice splash, some yoga stretching first,

Oat bowl with mucilage seeds and fresh fruits ; green tea.

Canadian inspiration : Pancakes and maple sirup, coffee with milk

and…

Traditionals french toasts with icing sugar

Caribbean french toasts : mashed bananas, cinnamon and brown sugar

Every kind of eggs recipes :

Fried, soft boiled, scrambled eggs, Omelette, benedict eggs…

with bacon, ham, cheese, salmon, caviar…

Fresh juices, smoothies

Cappuccinos, macchiatos, chocolate milk,

Teas and herbal infusions… as you want!

Cocktails

Spritz, Negroni, Old fashioned, Dry martini, Margarita, Daiquiri, Mojito, Punch, Gin tonic…